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Dinner Menu

Chicken Pot Pie 17

Oma's Pot Roast 17

Smoked Brisket 22

Steak of the Week…

Beer Battered Haddock 15

Fried or Grilled Haddock 13

Grilled Haddock Italiano 15

House made Pasta 18

Seafood Chowder (Friday's only) small 8   Large 10

 

 

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Local and New York

Wines, Hard Ciders &

Craft Beers

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Catering

315-280-0559

Appetizers

 

Vegetable Crudites... 

Relish Platter...

Fresh Seasonal Fruit...

Cheese Platter...

Shrimp Cocktail...

Prosciutto Asparagus Spears...

Savory Strudel...

Baguette Rounds ( with pesto)...

 

Entrees

Coriander Crusted Salmon(4oz)...

Roasted Turkey... Market price

Roasted Herb Chicken (bone in)...

Grilled Chicken Breast ..

Chicken Cacciatore...

Chicken Cor do blue...

BBQ Pulled Chicken...

Roasted Pork Loin...

Baked ham... Market Price

BBQ Pulled Pork...

Italian Sausage...

Roast Beef... Market Price

Beef Tenderloin... Market Price

Beef Lasagna...

Meatballs...

Baked Ziti.

Riggies...

Vegetable Lasagna...

Eggplant Parmesan...

 

Side Dish

Macaroni & Cheese...

Green Bean Almondine...

Madison Greens...

Roasted Veggies...

Mixed green Salad...

Buttered Corn...

Herb Roasted Potatoes...

Mashed Potatoes...

Salt Potatoes...

Baked Beans...

 

Ask About

Food by the Pan  | Rental and Servers

315-280-0559

 

 

Name *
Name

Location:       135 N Court St, Wampsville, NY 13163

   Hours

Monday 11 am to 3 pm

Tuesday 11 am to 3 pm

Wednesday 11 am to 8 pm

Thursday 11 am to 8 pm

Friday 11 am to 8 pm

Saturday 12 pm to 8 pm

 

Email : info@madisonbistrocny.com

PHONE: (315)280-0559

 

 

 

Chef Profile

Check out Victor’s Chef Profile in the Madison Tourism Visitors Guide. Click here For more info about Madison County Farm to Table Restaurants