Elvis Burger Voted Top 10 in NYS 2018

Oh-so-delicious…farm-raised beef, melted cheddar cheese, bacon and thin sliced fried onion rings piled high… This burger has was featured in NYS’ top ten by the NY Beef Council. “New York has over 13, 500 beef and dairy producers and this contest is a great way to celebrate the beef they produce and the impact they have on New York’s economy,” says Jean O’Toole, Executive Director of NYBC.

To qualify, the burger must be a 100% beef patty or patties, although other ingredients may be added such as spices, and served on a bun, or bread product.  Burgers may include any combination of condiments, sauces, cheese or toppings.